by admin | Jun 18, 2014 | Recipes, Salads, Vegetables
Ingredients:3 tablespoons Rice Vinegar1 tablespoon Canola Oil1 teaspoon Honey1/2 teaspoon Salt1/2 teaspoon freshly Ground Pepper, or more to taste2 medium Cucumbers4 medium Tomatoes, cut into 1/2-inch wedges1 Vidalia or other Sweet Onion, halved and very thinly...
by admin | Apr 24, 2014 | Recipes, Salads, Vegetables
Ingredients:1 thick slice Crusty Bread or 3 thick slices Baguette cut into 1/2-inch cubes1 pound Asparagus Spears , trimmed4 tsp. Extra-Virgin Olive OilSea Salt and freshly Ground Pepper1 Tbsp. Lemon Juice3 ounces fresh Goat Cheese , crumbledZest of 1 Lemon , removed...
by admin | Aug 3, 2013 | Recipes, Salads, Vegetables
Ingredients1/2 cup olive oil, 1/4 cup white wine vinegar1 tbp Italian seasoning1 tbp Dijon mustard, 1 tbp minced garlic3/4 tsp salt, 1/2 teaspoon sugar1/2 tsp ground black pepper3 cups cauliflower florets2 cups cherry tomatoes1 cup bottled cherry peppers, halved3...
by admin | Jul 27, 2013 | Recipes, Salads
Ingredients3 cups cubed cantaloupe3 cups cubed watermelon3 cups cubed honeydew2 tablespoons chopped fresh basil2 tablespoons honey8-ounce container mozzarella bocconcini, drained and cut in half2 teaspoons minced jalapeno (optional)1/2 teaspoon saltDirections1. Place...
by admin | Jul 27, 2013 | Recipes, Salads
Ingredients3 tablespoons extra-virgin olive oil2 tablespoons chopped mixed fresh herbs1 tablespoon fresh lemon juice1/2 teaspoon kosher salt4 heirloom tomatoes, cut into chunks1 cup (1-inch) cubed red seedless watermelon1 cup (1-inch) cubed seeded yellow watermelon1/4...
by admin | Jul 20, 2013 | Recipes, Salads
Ingredients8 cups baby spinach leaves1 cup fresh blueberries1/2 cup crumbled blue cheese (soft blue cheeses like gorgonzola work well in chunks, too)Directions1. Pick over the spinach leaves, removing any bruised or wilting leaves and large, fibrous stems. Clean and...
